Why do you have standard time class 6
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Science Syllabus
Food: Where Does it Comes From?
Sources of Food
Components of Foods
Balanced Diet
Essential Components and Deficiency Diseases
Fibre to Fabric
Variety in Fabrics
Spinning Cotton Yarn and Yarn to Fabric
Sorting Materials Into Groups
Objects Around Us
Properties of Materials
Separation of Substances
Purpose of Separation of Substances
Methods of Separation
Reversible and Irreversible Changes
Changes Around Us
Reversible and Irreversible Changes
Different Ways to Bring a Change
Getting to Know Plants
Flowering Plant
Flower
Body Movements
Skeletal System
Movement
The Living Organisms and Their Surroundings
Habitat and Adaptation
Living Organism
Motion and Measurement of Distances
Evolution of Transport and Measurement of Distance
Types of Motion
Light, Shadows and Reflections
Light and Shadows
Pinhole Camera and Reflection of Light
Electricity and Circuits
Electric Cell
Electric Circuit and Conductors and Insulators
Fun With Magnets
Magnetic and Non-magnetic Materials
Properties and Applications of Magnets
Water
Water Consumption, Availability and Cycle
Conservation of Water
Air Around Us
Components of Air
Oxygen in Air
Garbage In, Garbage Out
Waste Disposal
Maths Syllabus
Knowing Our Numbers
General Form of Number
Comparing Numbers
Forming the Number from Given Digits
Estimation
BODMAS Rule
Roman Numerals
Operations on Numbers
Whole Numbers
Representation on Number Line
Properties of Whole Numbers
Even and Odd Numbers
Playing With Numbers
Divisibility Tests
Prime and Composite Numbers
Prime Factors of a Number
HCF and LCM
Basic Geometrical Ideas
Basic Geometrical Shapes
Lines
Curves
Polygons and Angles
Triangles and Quadrilaterals
Circle
Understanding Elementary Shapes
Types of Angles
Types of Triangles
Types of Quadrilaterals
Properties of Quadrilaterals
Polygon and Polyhedrons
Integers
Integers
Operations on Integers
Fractions
Introduction to Fraction
Decimals
Introduction to Decimal
Data Handling
Pictograph
Bar Graph
Mensuration
Perimeter
Area
Algebra
Mathematical Equation
Ratios and Proportions
Introduction to Ratio and Proportion
Unitary Method
Symmetry
Line of Symmetry
Reflection
Practical Geometry
Circles
Construction Related to Line Segment
Construction Related to Angles
Food: Where Does it Comes From?
Sources of Food
Components of Foods
Balanced Diet
Essential Components and Deficiency Diseases
Fibre to Fabric
Variety in Fabrics
Spinning Cotton Yarn and Yarn to Fabric
Sorting Materials Into Groups
Objects Around Us
Properties of Materials
Separation of Substances
Purpose of Separation of Substances
Methods of Separation
Reversible and Irreversible Changes
Changes Around Us
Reversible and Irreversible Changes
Different Ways to Bring a Change
Getting to Know Plants
Flowering Plant
Flower
Body Movements
Skeletal System
Movement
The Living Organisms and Their Surroundings
Habitat and Adaptation
Living Organism
Motion and Measurement of Distances
Evolution of Transport and Measurement of Distance
Types of Motion
Light, Shadows and Reflections
Light and Shadows
Pinhole Camera and Reflection of Light
Electricity and Circuits
Electric Cell
Electric Circuit and Conductors and Insulators
Fun With Magnets
Magnetic and Non-magnetic Materials
Properties and Applications of Magnets
Water
Water Consumption, Availability and Cycle
Conservation of Water
Air Around Us
Components of Air
Oxygen in Air
Garbage In, Garbage Out
Waste Disposal
Maths Syllabus
Knowing Our Numbers
General Form of Number
Comparing Numbers
Forming the Number from Given Digits
Estimation
BODMAS Rule
Roman Numerals
Operations on Numbers
Whole Numbers
Representation on Number Line
Properties of Whole Numbers
Even and Odd Numbers
Playing With Numbers
Divisibility Tests
Prime and Composite Numbers
Prime Factors of a Number
HCF and LCM
Basic Geometrical Ideas
Basic Geometrical Shapes
Lines
Curves
Polygons and Angles
Triangles and Quadrilaterals
Circle
Understanding Elementary Shapes
Types of Angles
Types of Triangles
Types of Quadrilaterals
Properties of Quadrilaterals
Polygon and Polyhedrons
Integers
Integers
Operations on Integers
Fractions
Introduction to Fraction
Decimals
Introduction to Decimal
Data Handling
Pictograph
Bar Graph
Mensuration
Perimeter
Area
Algebra
Mathematical Equation
Ratios and Proportions
Introduction to Ratio and Proportion
Unitary Method
Symmetry
Line of Symmetry
Reflection
Practical Geometry
Circles
Construction Related to Line Segment
Construction Related to Angles
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