Biology, asked by ansarifaisal8400, 1 year ago

Why does a piece of bread taste sweet when chewed for sometime?

Answers

Answered by supervegetavscell
9

Because starch in bread is converted to maltose in mouth by action of amylase

Answered by NehaNagal
1

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It is because the enzyme, salivary amylase in saliva changes starch of chapati into maltose which is sweet in taste.

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