why does idli batter rise when kept overnight without refrigerator
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Because Yeast acts on it .
tanu220:
welcome
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refrigeration inhibits the activity of yeast
so without it they grow faster and respire anaerobically to make the dough rise Due to formation of co2
so without it they grow faster and respire anaerobically to make the dough rise Due to formation of co2
Welki
thanks
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