why esters have low boiling point then the crossponding acids?
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Esters are polar molecules, but their boiling points are lower than those of carboxylic acids and alcohols of similar molecular weight because there is no intermolecular hydrogen bonding between ester molecules. Esters can form hydrogen bonds through their oxygen atoms to the hydrogen atoms of water molecules.
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Esters are polar molecules, but their boiling points are lower than those of carboxylic acids and alcohols of similar molecular weight because there is no intermolecular hydrogen bonding between ester molecules. Esters can form hydrogen bonds through their oxygen atoms to the hydrogen atoms of water molecules.
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