Chemistry, asked by himanshi50151, 11 months ago

Why free fatty acids are removed during refining from oil?

Answers

Answered by Neeraj546

Answer:

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Explanation:

Free fatty acids are presented in crude oils but they are removed during refining process. Free fatty acids are more susceptible to autoxidation than esterified fatty acids. Thus, free fatty acids act as pro-oxidants in edible oil.

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