Question

Why happen to the freezing point of water is ethylene glycol is added to it

Answer 1

when you create a 50/50 mixture using water and ethylene glycol, the boiling point rises to 223°F (106°C) and the freezing point lowers to -35°F (-37°C). When you take it one step further, creating a 30/70 mixture of water and ethylene glycol, the boiling point rises to 235°F (113°C) and the freezing point lowers to -67°F (-55°C).