Social Sciences, asked by asghjhyht562, 6 months ago

why is cooking food ireservable thing?

Answers

Answered by mahvishenam45

Answer:

The process of cooking food breaks down some of its fibers and plant cell walls, making it easier for the body to digest and absorb the nutrients ( 17 ). Cooking also generally improves the taste and aroma of food, which makes it much more enjoyable to eat.

Explanation:

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Answered by Anonymous

Answer:

Cooking of food is an irreversible thing because we cannot get the raw food back from the cooled food and also chemical composition and the properties of the food is changed.

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