Why is digestion of fats difficult as compared to that of other nutrients? * 1 point (a) Digestion of fats is difficult because fats are soluble in water and are present as large globules. (b) Digestion of fats is difficult because fats are insoluble in water and are present as small globules. (c) Digestion of fats is difficult because fats are insoluble in water and are present as large globules. (d) Digestion of fats is difficult because fats are soluble in water and are present as small globules.
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The gall bladder releases the bile juice into the small intestine whenever food reaches there. Though bile juice is devoid of any digestive enzymes, it is required for the digestion of fats. The fats cannot be digested easily because they are insoluble in water and are present as large globules.
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The gall bladder releases the bile juice into the small intestine whenever food reaches there. Though bile juice is devoid of any digestive enzymes, it is required for the digestion of fats. The fats cannot be digested easily because they are insoluble in water and are present as large globules.
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