why is it difficult to cut vegetable with blunt knife?
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It is difficult to cut something from a blunt knife because the the area of knife is more than the sharp knife which means it has high cross section.
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in the case of a blunt knife of a blunt knife the cutting edge is thicker as the result the force of our hand falls over a large area of the knife producing lesser pressure . so,it is difficult to cut vegetable with blunt knife
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