Biology, asked by satyam172847, 1 year ago

why is it necessary to reduce the moisture in newly harvested grains before storage​

Answers

Answered by gnanendra10th
8

the moisture present in the grains support the growth of bacteria and fungi which then spoil the grains.So, the newly harvested grains should be made free of moisture before storage

Previous Question
Next Question
Similar questions
English, 6 months ago
poetic devices in the line Parched by the rays of the hot summer sun...
Math, 6 months ago
26. Three cubes each of edge 36 cm are joined end to end. Find the total surface area and the volume of the resulting cuboid.​
Computer Science, 6 months ago
for dessert blank plate of kheer will do? (a,an,the) ​...
Science, 1 year ago
my aim in life is an automobile angineer​...
History, 1 year ago
mention any three measure which point to the policy of social discrimination followed by the British in india​...
Math, 1 year ago
Chi square distribution to test how closely data follows a non-normal distribution...
Hindi, 1 year ago
Mobile phone na hoti toh essay in hindi...
Chemistry, 1 year ago
Annual rings formed in: (a) monocot stem (b) monocot root (c) dicot stem (d) dicot root...