Why is solid carbon dioxide used as a refrigerant during transport of
frozen food?
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Explanation: Solid carbon dioxide is also called as dry ice and is commonly used for refrigeration because of its properties. It exhibits a property called as sublimation. In this process a solid changes to gaseous state when exposed to a particular temperature. For dry ice it is -78.5 Celsius .
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Answer:
Solid carbon dioxide is also called as dry ice and is commonly used for refrigeration because of its properties. It exhibits a property called as sublimation. In this process a solid changes to gaseous state when exposed to a particular temperature. For dry ice it is -78.5 Celsius.
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