Chemistry, asked by Abhi1976, 1 year ago

why it take more time to cook food at hill area or higher altitude??

Answers

Answered by deep165
3
to cook at hill area or higher altitude it is difficult to cook because to cook food there is need of higher boiling point but in hill area and at higher altitude there is low boiling point

Abhi1976: thankyou
deep165: same here
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