why Nitrogen gas is passed to oily and fatty food materials
ishirana:
to protect it from corrosion.....
Answers
Answered by
9
Oil and fat containing food items flushed with nitrogen because nitrogen acts as an antioxidant and it prevent them from being oxidised.
Answered by
6
Hey mate here is your answer.....✌☺✌
. Answer: Oiland fat containing food items flushed with nitrogen because nitrogen acts as an antioxidant and it prevent them from being oxidised.
I HOPE IT IS HELPFUL.....✌☺✌
. Answer: Oiland fat containing food items flushed with nitrogen because nitrogen acts as an antioxidant and it prevent them from being oxidised.
I HOPE IT IS HELPFUL.....✌☺✌
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