Why Stainless Steel utensils are provided with copper bottoms?
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Stainless steel pans are usually provided with copper bottoms because copper is a better conductor of heat than stainless steel hence cooking of food becomes faster.
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stainless steel utensils are provided with copper bottoms in order to =>
=> as copper is better conductor of heat than stainless steel.
=> to cook food at a faster pace.
=> cooking food in stainless steel utensils can cause alzymer, to reduce it's chances, stainless steel utensils are provided with copper bottoms.
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