Why tea cools faster in plate than in cup
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Tea cools faster in a plate than in a cup because when it is on a plate it is more spread out so the cooler air around it is able to cool down each molecule faster than if it were in a cup which is cooling down slower because the tea is not a spread out.
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Because in a saucer, the surface is broad comparing to cup and here rate of evaporation is greater. Hence we are able to sip hot tea or milk faster from a saucer rather than a cup.
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