Question

why the boiling point of water increases in pressure cooker?

Answer 1

Because of extra pressure, the boiling point of pressure cooker increaeses. You can find a more good answer from Google also.
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Answer 2

In a sealed pressure cooker, the boiling point of water increases as the pressure rises resulting in superheated water.

Inside a pressure cooker once the water ( liquid ) is boiling and the stream is trapped. the pressure from the steam increases and pushes on the liquid which increases its boiling temperature.....
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