Why the food is dried in the sun before their preservation
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Food drying is one of the oldest methods of preserving food. Since drying reduces the moisture in foods making them lightweight and convenient to store, it can easily be used in place of other food preservation techniques. In fact, one can even use drying along with other food preservation techniques such as freezing or canning, which would make the process of food preservation even better.
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Food is dried in the sun before their preservation. Food has moisture and because of moisture microbes grow in the food and get spoiled. therefore sun helps to dry up the food and helps food to get preserved.
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