Environmental Sciences, asked by OmBirari5812, 1 year ago

Why Was Sugar And Jaggery Mixed Into The Mango Pulp And Dried The Sun

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Answered by abh2004k

Answer:Sugar and jaggery were mixed into the mango pulp to give it a sweet taste. The mixture was then dried in the sun to make a sweet – sour tasting and thick snack, aam papad.

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