Science, asked by ericchong08, 7 months ago

Why we need to increase the quality and quantity of food production?

Answers

Answered by SimranPanda
1

Answer:

Quality, quantity and safety are key to keeping consumers happy. With incidents such as foreign objects, defects and unappealing products, sensor-based sorting and grading systems are more important than ever to help growers, packers and processors ensure high quality products, optimize yields and maximize profits.

Answered by rakeshkumar1278
0

Answer:

To increase the area under production

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