why we use sharp knife to cut fruits and vegetables
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ᴍᴏʀᴇ ᴛʜᴇ ᴀʀᴇᴀ sᴍᴀʟʟᴇʀ, ɪᴛ ɪs sʜᴀʀᴘᴇʀ ᴛʜᴇ ᴋɴɪғᴇ. ʜᴇɴᴄᴇ, ᴛʜᴇ sʜᴀʀᴘ ᴇᴅɢᴇs ʜᴀᴠᴇ sᴍᴀʟʟ ᴀʀᴇᴀ ᴛʜᴀɴ ᴛʜᴀᴛ ᴏғ ʙʟᴜɴᴛ ᴇᴅɢᴇs. ᴏɴ ᴇxᴇʀᴛɪɴɢ ᴘʀᴇssᴜʀᴇ ᴏʀ ғᴏʀᴄᴇ, ᴛʜᴇ sʜᴀʀᴘ ᴇᴅɢᴇs ᴄᴜᴛ ғʀᴜɪᴛs. ʜᴇɴᴄᴇ, ғʀᴜɪᴛs ᴄᴀɴ ᴇᴀsɪʟʏ ᴄᴜᴛ ᴡɪᴛʜ ᴀ sʜᴀʀᴘ ᴋɴɪғᴇ. ✿◉●•◦
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Answer:
because area of sharp knife is small due to which pressure is high and we can easily cut fruit
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