Question

Write a processing on potato chips

Answer 1

Answer:

Potato chips (often just chips), or crisps (in British English), are thin slices of potato that may have been deep fried or baked until crunchy. They are commonly served as a snack, side dish, or appetizer. The basic chips are cooked and salted; additional varieties are manufactured using various flavorings and ingredients including herbs, spices, cheeses, other natural flavors, artificial flavors, and additives.

Potato chips

Potato-Chips.jpg

Alternative names

Crisps

Course

Snack, side dish

Place of origin

United Kingdom, 1817

Serving temperature

Room temperature

Cookbook: Potato chips

Media: Potato chips

Potato chips form a large part of the snack food and convenience food market in Western countries. The global potato chip market generated total revenue of US$16.49 billion in 2005. This accounted for 35.5% of the total savory snacks market in that year ($46.1 billion).[1]

Answer 2

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