write a report of tribe in assam with their culture ,food ,habitat
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TRIBE IN ASSAM
Tea-tribe of Assam is a term used to denote those active tea garden workers and their dependents who reside in labour quarters built inside 800 Tea Estates spread across Assam while "Ex-tea tribe" to those who were once active as labourers but now have left the job and labour quarters for other employment opportunities after retirement.
★ FOOD »
Rice is the staple diet and the common people of Assam eat it everyday. Along with rice, fish curry is very common. Other dishes include those made of lentils, vegetables, meat and some sweet dishes. The people of Assam prefer to eat non - spicy foods.
★ CULTURE »
The culture of is traditionally a hybrid one, developed due to cultural assimilation of different ethno-cultural groups under various political-economic systems in different periods of history.
Historical perspectives Edit ji
The roots of Assamese culture go back almost two thousand years when the first cultural assimilation took place between Austro-asiatic and Tibeto-Burman groups. There were three waves of cultural assimilation in Assam. First, it was the Tibeto-Burman ethnic groups which had arrived from Tibet, Yunnan and Sinchuan provinces of China who mixed with the scarcely present aboriginal Austric people like the Khasi and Jaintia.
____________________________________________________
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Please mark as brilliant❤❤
Here is ur answer !!❤❤
____________________________________________________
TRIBE IN ASSAM
Tea-tribe of Assam is a term used to denote those active tea garden workers and their dependents who reside in labour quarters built inside 800 Tea Estates spread across Assam while "Ex-tea tribe" to those who were once active as labourers but now have left the job and labour quarters for other employment opportunities after retirement.
★ FOOD »
Rice is the staple diet and the common people of Assam eat it everyday. Along with rice, fish curry is very common. Other dishes include those made of lentils, vegetables, meat and some sweet dishes. The people of Assam prefer to eat non - spicy foods.
★ CULTURE »
The culture of is traditionally a hybrid one, developed due to cultural assimilation of different ethno-cultural groups under various political-economic systems in different periods of history.
Historical perspectives Edit ji
The roots of Assamese culture go back almost two thousand years when the first cultural assimilation took place between Austro-asiatic and Tibeto-Burman groups. There were three waves of cultural assimilation in Assam. First, it was the Tibeto-Burman ethnic groups which had arrived from Tibet, Yunnan and Sinchuan provinces of China who mixed with the scarcely present aboriginal Austric people like the Khasi and Jaintia.
____________________________________________________
Hope this will help you
Please mark as brilliant❤❤
vinay140:
please marks as brilliant bro
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