Write about digestion in Ruminants????
Answers
Answer:
The digestion process in Ruminants begins by chewing and swallowing its food. Ruminants do not completely chew the food they eat, but just consume or gulp as much they can and then swallow the food. This is actually an adaptation by which these animals have evolved to spend as little time as possible feeding so that they are not hunted down by any predators while they are eating.
As mentioned earlier, the stomach of these Ruminants is divided into 4 chambers – rumen, reticulum, omasum, and the abomasum.
The process of digestion begins with the first two chambers of the stomach, the rumen and reticulum by softening the ingested matter. Later the microbes present in the rumen produces the cellulase enzymes required to digest the cellulose.
Once the plant fibers have been broken down to provide vitamins, proteins, and other organic acids, the nutrients are absorbed into the animal’s bloodstream.
Coarse plants are sent further into the next chamber for further digestion. Here is where the further bacterial action takes place and the food is formed into soft chunks called the cud.
This cud produced is regurgitated back into the animal’s mouth where they can be chewed again. The saliva of the cow greatly aids in digesting the cud. After chewing, the food bypasses the two chambers of the stomach and directly enters the third chamber. The walls of the third chamber mash and compact the food molecules further, and then pass it to the fourth chamber – the abomasum. The final digestion in the stomach is carried by the abomasum and then passed to the intestine.
Answer:
Digestion in Ruminants
Explanation:
Ruminants first swallow the food quickly and then store it in their rumens where the food is partially digested by the micro-organisms. This partially digested food is called curd is brought back to the mouth and and chewed it throughly, when they are addressed. The through chewing of food helps in Breaking Down of cellulose content and digesting it easily. The bacteria present in the caecum help in the for the digestion of cellulose of the food