Question

write about few
friendly microorganisms?​

Answer 1

Answer:

Friendly Microorganisms

Friendly MicroorganismsThe bacterium lactobacillus helps in the formation of curd. The microorganisms, yeast is used for the commercial production of alcohol and wine. For the large scale use of yeast, it is grown on natural sugars present in grains like wheat, barley, rice, crushed fruit juices, etc.

Explanation:

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Answer 2

Friendly Microorganisms

The bacterium lactobacillus helps in the formation of curd. The microorganisms, yeast is used for the commercial production of alcohol and wine. For the large scale use of yeast, it is grown on natural sugars present in grains like wheat, barley, rice, crushed fruit juices, etc.