write about major qualities of fruit produced in jammu and kashmir
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It's major quality are have because it is a agricultural place and having fertile soil that helps in production of good fruits and vegetables such as-
1)kashmiri apple
2)almonds and chestnut.
1)kashmiri apple
2)almonds and chestnut.
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Answer:
Major qualities of Fruits produced in Jammu and Kashmir:
- The state of ‘Jammu and Kashmir’ has excellent variety in geo-ecological atmospheric conditions, ideally suited to the cultivation of nearly all types of temperate and they are cultivated most of the tropical and sub-tropical fruit varieties.
- Horticulture in ‘Jammu and Kashmir’ is an age-old financial activity.
- In his renowned book Rajtarangani during King Nara's reign, Kalhana, the excellent Kashmiri historian cited fruit culture in Kashmir as soon as 1000 B.C.
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