Question

write five foods of kerala and explain it​

Answer 1

Biriyani (mutton, chicken, Beef, lamb or prawn) made as 'dum' tops the list of delicacies. Thalassery Biriyani the only version of biriyani in Kerala.

Other dishes include piralen (chicken stir-fries), meat thoran (dry curry with shredded coconut), sardine and duck curries, and meen molee (spicy stewed fish).

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Answer 2

Explanation:

The Kerala staple food revolves around an abundance of coconut, rice, tapioca, and spices like black pepper, cloves, cinnamon, and ginger. Kerala famous food also features a variety of seafood like fish, prawns, mussels, lobsters, and crabs owing to the state's long coastline.

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