Question

Write T if the underlined word is correct and if the underlined word is wrong give the correct
answer.
1. Chlorine is one of the cheapest and most easily available sanitizers in the market.
2. The consumer’s specifications are usually contained in the manual, which accompanies
the equipment.
3. Calibrate means to set or determine the accuracy of the measuring device.
4. Sanitizing is using chemical agent to kill harmful bacteria on non-food-contact surfaces.
5. Food processing equipment when sold are provided with a manual containing the
manufacturer’s specifications.
6. The use of disinfecting agents leads to effective sanitation of tools, equipment and
utensils.
7. The dimension gives the measurement of the amount of the equipment/machine or tool.
8. Distilled water is to be used to finally wash and rinse all utensils, tools and equipment.
9. The specification usually gives a detailed description about the equipment, dimensions,
materials, and other relevant information regarding the equipment or machine.
10. Sterilizing is using a chemical agent, boiling water, or steam to eliminate all
microorganism.



pa answer po plsss!!

Answer 1

Answer:

THANK YOU thanks you for point

Explanation:

THANK YOU thanks you for point

Answer 2

Answer:

actually you didn't even underlined ! so I can't help ..

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