Write the food requirements of broilers ncert class 9
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food requirements are protein, fats,rich in vitamin A and K. Layer-the purpose of breeding layers are for eggs.
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Broilers are reared to obtain meat.
Conditions should be helpful for the faster growth and low death rate of the broilers.
The broilers provide us the sufficient protein and fat. Vitamin A and K are kept high
HEY MATE ACTUALLY I AM FROM CLASS 7 BUT KNOW LITTLE BIT ABOUT THIS HOPE IT HELPS..
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A starter diet is about 24% protein, grower diet 20% protein, and finisher diet 18% protein (1). Layer diets generally have about 16% protein. Special diets are available for broilers, pullets, layers, and breeders. Whole grains can also be provided as scratch grains.
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