Yash left a sandwich in his lunchbox over the weekend . When he opened the lunch box on Monday, he found a whitish , cotton - like growth on the surface of the bread .
1) what could have caused the change ?
a-yeast
b-virus
c-bacteria
d-bread mould
2)do you think the sandwich might have been edible had Yash kept it in the refrigerator over the weekend ? Why ?
3) what other features of the sandwich would help Yash decide whether or not the sandwich is fit to eat ?
4) Do you think some milkshake left in a glass on the table for a few days would undergo a similar change ? Why ?
5) What would have happened to the milkshake in the glass ?
Answers
Answered by
1
bread mold
yes, as when you keep it in the refrigerator the will be no moisture and conditions won't be favorable for mold to occur.
Answered by
3
HEY
HERE IS YOUR ANSWER
1. the answer is bread mould
2.no, i dont think that he kept it in refrigerator. because he says that it is covered with whitish cotton.
3.there r so many ways through which he can know that he should not eat the sandwich.they r :-
(i) because of the presence of the sandwich.
(ii) because of the smell.
4.no, i think that the milkshake will not undergo this type of process. because it is a liquid and this type of process will only undergo in breads and in only spongy materials.
5. it would just give a slight difference in the presence and it would be smelly.
pls mark me as brainliest
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