yoghurt is a milk product produced with the help of dash
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Yogurt is produced from milk with varying fat content with the aid of thermophilic lactic acid bacteria, for example, Streptococcus thermophilus and Lactobacillus bulgaricus.
Ans:- Lactobacillus bulgaricus and Streptococcus thermophilus
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Yogurt is produced from milk with varying fat content with the aid of thermophilic lactic acid bacteria, for example, Streptococcus thermophilus and Lactobacillus bulgaricus.
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