Question

2. ಟೀ ಮಾಡಲು ನೀವು ಅನುಸರಿಸುವ ಹಂತಗಳನ್ನು ಬರೆಯಿರಿ. ದ್ರಾವಣ, ದ್ರಾವಕ, ದ್ರಾವ್ಯ, ಎಲೀನ,
ಕರಗುವೆ, ಕರಗದ, ಶೋಧಿತ (filtrate), ಮತ್ತು ಶೇಷ (residue) ಪದಗಳನ್ನು ಬಳಸಿ.​

Answer 1

Answer:

Step for making tea:

Take 100ml of water as solvent in a kettle and boil it.

when solvent boil add milk, tea leaves, sugar. these are solute. now again boil the solution for few mintues. ...

colour of tea leaves goes into solution as filtrate. The remaining tea leaves being insoluble remains as residue.

ചായ ഉണ്ടാക്കുന്നതിനുള്ള ഘട്ടം:

100 മില്ലി വെള്ളം ഒരു കെറ്റിൽ ലായകമായി എടുത്ത് തിളപ്പിക്കുക.

ലായക തിളപ്പിക്കുമ്പോൾ പാൽ, ചായ ഇല, പഞ്ചസാര എന്നിവ ചേർക്കുക. ഇവ ലായകമാണ്. ഇപ്പോൾ കുറച്ച് മിന്റുവിനായി പരിഹാരം തിളപ്പിക്കുക. ...

ചായയുടെ നിറം ഫിൽ‌ട്രേറ്റ് ആയി ലായനിയിലേക്ക് പോകുന്നു. ബാക്കിയുള്ള തേയില ഇലകൾ ലയിക്കാത്തതിനാൽ അവശിഷ്ടമായി അവശേഷിക്കുന്നു.

టీ తయారీకి దశ:

100 మి.లీ నీటిని ఒక కేటిల్ లో ద్రావణిగా తీసుకొని ఉడకబెట్టండి.

ద్రావకం ఉడకబెట్టినప్పుడు పాలు, టీ ఆకులు, చక్కెర జోడించండి. ఇవి ద్రావకం. ఇప్పుడు మళ్ళీ కొన్ని మింట్స్ కోసం ద్రావణాన్ని ఉడకబెట్టండి. ...

టీ ఆకుల రంగు ఫిల్ట్రేట్ గా ద్రావణంలోకి వెళుతుంది. మిగిలిన టీ ఆకులు కరగనివి అవశేషంగా మిగిలిపోయాయి.