2 ways of Crop management
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Crop management begins with the sowing of seeds, continues with crop maintenance during growth and development, and ends with crop harvest, storage, and distribution (Tivy, 1990). ... Soil fertilization is an essential component of crop management to assure nutritional sufficiency for plant growth.
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Main crop management practices include proper irrigation and plant nutrition. The major factors affecting water availability is how much water the soil can store per unit of depth and to what depth the subsoil is favorable for water storage and root growth.
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