Science, asked by vaishalianekar14, 4 months ago

3. The bacteria which spoil cooked food are
a) saccharomyces
b) lactobacilli
c) Clostridium
d) rhizobium

Answers

Answered by arjunsing1104

2

Answer:

Clostridium

Explanation:

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Answered by AnastasiaAugustine

2

Answer:

(c) Clostridium because it causes food poisoning

Explanation:

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