Biology, asked by siddiquemaaz64, 1 month ago

Armies answer please , this my holiday homework​

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Answered by nehadhengale1234
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Types of agriculture in India

Subsistence farming: This is one of the most popular farming techniques that can be seen in various parts of India. The farmer along with his family cultivates grains for themselves or for sale at the local market. The entire family works on the farm and most of the agricultural work is done manually here.

Shifting Agriculture: This way of farming is widely used by the tribal groups to grow crops. First the land is obtained by clearing a forested area and then crops are planted. While the land loses its fertility, another area of land is cleared and the crops are shifted there. The commonly grown crops in this type of farming are dry paddy, maize, millets and vegetables.

Terrace Agriculture: The hill and mountain slopes are cut to form terraces and the land is used in the same way as in permanent agriculture. Due to scarcity of the availability of flat land, terraces are made to provide small patch of level land.

Wet Agriculture: Many areas of India are affected by heavy monsoon rains and subsequent flooding. This is suitable in all the well-irrigated areas like those in the northeast India and the Western Ghats. Rice, jute, and sugarcane are cultivated in such mode of agriculture.

Wet Agriculture: Many areas of India are affected by heavy monsoon rains and subsequent flooding. This is suitable in all the well-irrigated areas like those in the northeast India and the Western Ghats. Rice, jute, and sugarcane are cultivated in such mode of agriculture.

Plantation Agriculture: Plantations are only capable of producing a single crop which takes long time to grow. Plantation agriculture is practiced in Kerala, Assam, Karnataka, and Maharashtra. For example, rubber, tea, coffee, cocoa, spices, coconut and fruit crops like apples, grapes, oranges, etc.

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