English, asked by suswaneencychocody, 1 year ago

benefits of black pepper?

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Answered by Vanessa18
3
When dried, this plant-derived spice is referred to as a peppercorn, and is then ground into a powder to be put on food to add flavor and spice. Because of its antibacterial properties, pepper is also used to preserve food. It is a rich source of manganese, iron, potassium, vitamin-C, vitamin K, and dietary fiber.
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