Question

Business plan of a restaurant

Answer 1

Answer:

Branded Cover. Include your logo (even if it's not finalized), the date, and your name.

Concept. Describe your restaurant concept and get the reader excited about your idea. ...

1. Sample Menu. ...

2. Service. ...

3.Management Team. ...

4. Design. ...

5. Target Market. ...

6. Location.

7. Market Overview.

8. Concept.

9. Branded Cover.

10. Marketing & Publicity..

11. Specialists & Consultants.

12. Business Structure.

13. Financials.

and more.........

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