Question

characteristics of protein​

Answer 1

Answer:

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Explanation:

• Proteins are large, complex molecules that have a variety of functions in the body and are essential to good health. Like fats and carbohydrates, proteins are long polymer chains.
• They are made from amino acids and are used by organisms to build structures, facilitate chemical processes and give an animal locomotion.

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Answer 2

Important functional characteristics of proteins include their glass transition temperature, melting point, isoelectric point, molecular weight, secondary structure, solubility, surface hydrophobicity and emulsification [8].

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