Question

collect the labels from the bottles of jams and jellies and write their content

Answer 1

Contents of Jam: Sugar,Mixed fruit pulp,pectin,citric acid,colouring agent, flavoring agent,edible preservative.  [pic.1]

Nutritive value:Fat 8%, Carbohydrate 9%, Protein 6%, Vitamin C 6%, Vitamin B 5%

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Content of jelly: Sugar,fruit flavor,pectin gel, food acid, water, salt,gelatine,edible preservative  [pic.2]

Nutritive value: Protein 1.1%, Carbohydrate 14% , Sugar 11 %, Sodium 0.33% , 

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Answer 2

Answer:

contents of jam and jelly bottles include a list of the ingredients used in the making of the product, it contains information on whether or not preservatives are added.

it also mentions the quantity and brand name of the producer. it also gives important information on the nutritive value of the product, the calories included, the amount of fats, carbohydrates, sugar, protein, vitamins or any other element.

it would have a barcode unique to it.

it would have the date of production and date of expiry as well as the maximum retail price.

these are contents mentioned in jam or jelly bottle cover

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