Descriptive paragraph on chef
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Chefs are people who work in a 3-star or 5-star restaurants. The professional chefs cook all type of cuisines such as south Indian, north Indian, Chinese, Tandoori, Italian, Spanish etc., They will cook and decorate food in an attractive manner. The chefs are well-educated persons with a passion to cook food. In the initial stage, they learn to chop vegetables in different styles, making soft dough’s, preparing fresh drinks etc., Patience, dedication towards work, keeping the workplace clean and supplying food on proper time is the basic qualities of a chef. Their cooking style and presentation style induces the person to eat food.
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