Discuss the importance of clean of poultry
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Aviaries must be always clean to ensure the poultry health and production quality. It is also necessary to stay alert to clean tools and clothes used by who is in direct contact with the poultry to avoid that pathogenic microorganisms spread in the place where they the production is raised.
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Answer:If dry and wet cleaning are important to eliminate the apparent organic material in the environment, disinfection is essential to remove microrganisms that transmit diseases and represent risks to the birds. Salmonella is an example of disease that can be avoided with disinfection.
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