Biology, asked by anusir321, 2 months ago

explain how microorganism are used in food production

Answers

Answered by starwinambili

Explanation:

Nature uses microorganisms to carry out fermentation processes, and for thousands of years mankind has used yeasts, moulds and bacteria to make food products such as bread, beer, wine, vinegar, yoghurt and cheese, as well as fermented fish, meat and vegetables.

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