Explain "parthenocarpic fruits".
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Parthenocarpy
Parthenocarpy is one of the most preferred plant traits, among the farmers and consumers as it enhances the quality and shelf-life of the fruits.
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Parthenocarpy refers to the development of fruit without fertilization. The process produces a sterile fruit that lacks seeds. This means that the pollination results in a production of berries that are completely seedless (Colova-Tsolova et al., 2003). Parthenocarpic seedless berries are mostly small.
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