Explain the ways in which glucose is breakdown in absence of oxygen
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the incomplete breakdown of sugar into ethanol and CO2 to release energy.this process occurs mainly in yeasts which is used to produce beers, wine ,toddy ,cheese, etc by brewing. it can be summarised as :
Glucose -----------Pryuvate +energy------''2 ethanol +2co2 +2ATP
Glucose -----------Pryuvate +energy------''2 ethanol +2co2 +2ATP
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