find out three flowers used at home for cooking or for religious purposes
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Hibiscus: Religious Purpose
Pumpkin flower: Cooking Purpose
Lotus: Religious Purpose
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They are the Hibiscus, Rose (heirloom range which includes Edward), Moringa plant life (drumstick), Roselle (gongura), and Basil plant life.
Hibiscus:
- It is ideal to put together tea, soups, and powders.
- The tea is stated to decrease LDL LDL cholesterol levels, is right for a common bloodless, and allows digestion.
- The flower may be dried and saved and utilized in jams, baking cakes, cakes, and bread.
- For hibiscus tea, vicinity the dried hibiscus plant life in an empty pot, pour boiling water in it, permit to steep for 5 minutes, stress the tea, and upload sweetener of your choice (attempt honey or palm sugar) and drink.
Rose:
- An endearing reminiscence of Shanthi is making Gulkand together along with her granny.
- “Here is what I learned from her,” she says. Wash and dry the rose petals.
- Arrange a layer of petals in a ceramic jar (I use a Chettinad Jadi ), pinnacle with a layer of granulated sugar (I use palm sugar), and hold alternating the layers until the jar is full.
Moringa plant life:
- All components of the drumstick tree leaves, buds, plant life, bark, fruit, and root are edible. They include calcium and potassium.
- You can use the plant life in soups, and salads, or fry them and upload them to dishes on the side of dals and lentils, in omelets and seafood.
- But consume in moderation, as it may have a laxative effect.
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