Fresh milk has ph of 6. when it changes to curd, will its ph value increases or decreases? why?
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Milk is an acid.When it sets to curd,it becomes alkaline.Alkaline has more pH value than acid. So,curd has more pH value than milk.
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Fresh milk has ph of 6. When it changes to curd, will its ph value increases or decreases? why?
The pH will decrease.
- This is because when milk is set into curd lactic acid is produced.
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