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1.The food security is ensured in India through a carefully designed food security system by the government. This system has two components: (i) Buffer Stock (ii) Public Distribution System. ... This also helps in resolving the problem of shortage of food during adverse weather conditions or during the period of calamity.
2.age people. (ii) SCs, STs and OBCs are also more prone to food insecurity. (iii) People in disaster prone area are also food insecure.
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