how did the delhi became the city of refugees
Answers
The Partition of India in 1947 led to a massive transfer of populations on both sides of the new border. As a result, the population of Delhi swelled, the kinds of jobs people did changed, and the culture of the city became different. Days after Indian Independence and Partition, fierce rioting began. Thousands of people in Delhi were killed and their homes looted and burned. As streams of Muslims left Delhi for Pakistan, their place was taken by equally large numbers of Sikh-and Hindu refugees from Pakistan. Refugees roamed the streets of Shahjahanabad, searching for empty homes to occupy. At times they forced Muslims to leave or sell their properties. Over two- thirds of the Delhi Muslims migrated, almost 44,000 homes were abandoned. Terrorised Muslims lived in makeshift camps till they could leave for Pakistan. At the same time, Delhi became a city of refugees. Nearly 500,000 people were added to Delhi's population (which had a little over 800,000 people in 1951). Most of these migrants were from Punjab. They stayed in camps, schools, military barracks and gardens, hoping to build new homes. Some got the opportunity to occupy residences that had been vacated; others were housed in refugee colonies. New colonies such as Lajpat Nagar and Tilak Nagar came up at this time. Shops and stalls were set up to cater to the demands of the migrants; schools and colleges were also opened. The skills and occupations of the refugees were quit different from those of the people they replaced. Mnay of the Muslims who went to Pakistan were artisans, petty traders and labourers. The new migrants coming to Delhi were rural landlords, lawyers, teachers, traders and small shopkeepers. Partition changed their lives, and their occupations. They had to take up new jobs as hawkers, vendors, carpenters and ironsmiths. Many, however, prospered in their new businesses. The large migration from Punjab changed the social milieu of Delhi. An Urban culture largely based on Urdu was overshadowed by new tastes and sensibilities, in food, dress and the arts.