Chemistry, asked by sona2855, 11 months ago

How does chemistry is helpful in preservation of food

Answers

Answered by axyz4717
1

Answer:

Because of its focus on the molecular level, chemistry can reveal connections that we otherwise would not notice. ... So chemistry may be the source of some substances in food that are undesirable, it is more often the source of information about what substances are present in foods, and how they affect our bodies

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