How we can separate husk or dirt from the given sample of pulses before cooking?
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How we can separate husk or dirt from the given sample of pulses before cooking?
▶️We can use the method of Winnowing in which the mixture is exposed to wind in a height.
▶️The wind blows away the husk and dirt away leaving only the heavier pulses on the container.
▶️Hence, pulses are separated from husk and dirt.
___________________________________
Hope it helps.
Thanks for the question.
___________________________________
How we can separate husk or dirt from the given sample of pulses before cooking?
▶️We can use the method of Winnowing in which the mixture is exposed to wind in a height.
▶️The wind blows away the husk and dirt away leaving only the heavier pulses on the container.
▶️Hence, pulses are separated from husk and dirt.
___________________________________
Hope it helps.
Thanks for the question.
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