How will you test the presence of fats components in a food item?
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Answer:
It is very simple all you have to do is follow these simple steps
Explanation:
Take a small quantity of the food item to be tested.
Wrap the food item in a piece of paper and crush it.
Straighten the paper.
Dry the paper by keeping it in sunlight for a while.
Observe the paper.
An oily patch on the paper indicates the presence of fats in the tested food item
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